Crohn's Disease Diet
Crohn's disease patients often experience several problems related to nutrition due to the nature of the disease. The patient is more prawn to suffer bouts of diarrhea and fevers which are usually accompanied by loss of appetite. As a result, the patient is in serious need of a diet that can adequately counter the calorie loses occasioned by the symptoms of the disease.
Judging from the above paragraph, a crohn's disease patient should have a diet that enriches him/her in terms of minerals, proteins and vitamins so that the patient can be able to prevent nutritional deficiencies. The foods taken should also minimize stress on the patient's digestive tract since such patients frequently surfer indigestion. The emphasis here is to get the patient to consume foods in small portions frequently so that the digestive system does not get overloaded unnecessarily. Most people take approximately three main meals per day, a patient suffering from crohn's disease should however try to increase the number of times they take meals to about six or more but at the same time reduce the amounts consumed per session.
With the knowledge about the factors to consider when preparing a crohn's disease patient's diet lets now have a look at the most effective diets that can enhance the patient's health. As an introduction, it is quite important to take lots of fluids in your diet if you are a victim of this disease as most patients experience diarrhea and fever which lead to water loss from the body. The fluids should help in reducing your body's dehydration as well as in cleaning your digestive system. Water or fluids play a major role in cleansing a person's body in general
High fiber foods should be taken as they helping breaking down of other foods. It is nonetheless very important to ensure that you only take the high fiber foods during times when the disease is under control. In times of flare ups however, try to steer clear of fiber foods and citrus juices as they are likely to create high inflammation to the intestines.
Some crohn's disease patients can be quite intolerant to lactose and related stuff. It is important to know your status regarding this matter. If you are confirmed to experience problems with these categories of foods please stay clear of milk and other dairy products. If in any case situations force you to take dairy products, then it is important to ensure that they are lactase pretreated. Lastly it is very important to steer clear of caffeine, alcohol and narcotics as they will only worsen your situation.
Crohn's disease patients often experience several problems related to nutrition due to the nature of the disease. The patient is more prawn to suffer bouts of diarrhea and fevers which are usually accompanied by loss of appetite. As a result, the patient is in serious need of a diet that can adequately counter the calorie loses occasioned by the symptoms of the disease.
Judging from the above paragraph, a crohn's disease patient should have a diet that enriches him/her in terms of minerals, proteins and vitamins so that the patient can be able to prevent nutritional deficiencies. The foods taken should also minimize stress on the patient's digestive tract since such patients frequently surfer indigestion. The emphasis here is to get the patient to consume foods in small portions frequently so that the digestive system does not get overloaded unnecessarily. Most people take approximately three main meals per day, a patient suffering from crohn's disease should however try to increase the number of times they take meals to about six or more but at the same time reduce the amounts consumed per session.
With the knowledge about the factors to consider when preparing a crohn's disease patient's diet lets now have a look at the most effective diets that can enhance the patient's health. As an introduction, it is quite important to take lots of fluids in your diet if you are a victim of this disease as most patients experience diarrhea and fever which lead to water loss from the body. The fluids should help in reducing your body's dehydration as well as in cleaning your digestive system. Water or fluids play a major role in cleansing a person's body in general
High fiber foods should be taken as they helping breaking down of other foods. It is nonetheless very important to ensure that you only take the high fiber foods during times when the disease is under control. In times of flare ups however, try to steer clear of fiber foods and citrus juices as they are likely to create high inflammation to the intestines.
Some crohn's disease patients can be quite intolerant to lactose and related stuff. It is important to know your status regarding this matter. If you are confirmed to experience problems with these categories of foods please stay clear of milk and other dairy products. If in any case situations force you to take dairy products, then it is important to ensure that they are lactase pretreated. Lastly it is very important to steer clear of caffeine, alcohol and narcotics as they will only worsen your situation.
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